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Arugula, Parmesan & Pomegranate Lunch
Recipe · #3511

Arugula, Parmesan & Pomegranate

A vibrant arugula salad with pomegranate and shaved parmesan

Lunch Vegetarian GlutenFree
Method

1 steps, about 10 minutes

Cook-along mode
  1. 01
    Deseed the pomegranate. 2. Toss the arugula with the pomegranate seeds, oil, and vinegar. 3. Top with shaved parmesan and season with salt and pepper.
About this recipe

A vibrant arugula salad with pomegranate and shaved parmesan

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