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Snack
Chocolate Banana Pudding Parfaits
⏱ Prep: 15 min
🍳 Cook: 10 min
Servings: 5
265 kcal / serving
Servings: 5
265 kcal / serving
Nutrition per Serving
6g
Protein
3g
Fiber
🧺 Ingredients
- 0.2 2 1/2 cups prepared chocolate pudding
- 0.2 3 medium, sliced ripe bananas
- 0.2 1 1/4 cups plain Greek yogurt
- 0.2 1 tablespoon pure honey
- 0.2 1/2 teaspoon vanilla extract
- 0.2 2 tablespoons dark chocolate shavings or cocoa nibs
- 0.2 5 tablespoons crushed whole-grain graham crackers or oat biscuits
Instructions
1. In a small bowl, mix Greek yogurt with honey and vanilla extract until smooth.
2. Prepare five small glasses or bowls for serving.
3. Spoon a few tablespoons of pudding into the bottom of each glass.
4. Add a layer of banana slices, then a spoonful of the yogurt mixture.
5. Sprinkle a teaspoon of crushed graham cracker over the yogurt.
6. Repeat the layering until ingredients are used up, finishing with a small dollop of yogurt.
7. Garnish each with chocolate shavings or cocoa nibs.
8. Chill for 10 minutes before serving or serve immediately.
2. Prepare five small glasses or bowls for serving.
3. Spoon a few tablespoons of pudding into the bottom of each glass.
4. Add a layer of banana slices, then a spoonful of the yogurt mixture.
5. Sprinkle a teaspoon of crushed graham cracker over the yogurt.
6. Repeat the layering until ingredients are used up, finishing with a small dollop of yogurt.
7. Garnish each with chocolate shavings or cocoa nibs.
8. Chill for 10 minutes before serving or serve immediately.