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Garlic Salt
Garlic salt is a seasoning blend made primarily from salt and dried garlic, sometimes with anti-caking agents. It is used to add savory garlic flavor but is typically high in sodium.
Beneficial properties
adds flavor with garlic notes
contains small amounts of garlic compounds
convenient seasoning blend
Nutritional highlights
Garlic salt is mainly a source of sodium, with only trace amounts of nutrients from dried garlic.
Conditions it helps with
Heart Disease
Includes: Heart Disease (Cardiomyopathy)
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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Swelling, Water Retention & Lymph Backup
Includes: Edema
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