Vegan Pumpkin Bread (Gluten-free)

Ingredients (for 10 servings)

• 1 cup — buckwheat flour
• 1 cup — pumpkin puree
• 1 tbsp — Cinnamon
• ¼ tsp — Ginger
• ¼ cup — coconut oil
• 6 tbsp — maple syrup
• 1 tsp — Vanilla Beans
• 1 tsp — baking soda
• 1 tbsp — sauerkraut juice