Quick and Easy Thai Vegetable Stew

Ingredients (for 4 servings)

• 1½ cup — soy or rice milk
• 1 tsp — arrowroot powder
• ½ tsp — coconut extract
• 1 whole — Onions
• 2 clove — Garlic
• 2 tsp — Ginger
• 2 tsp — Thai red curry paste
• 1 whole — lime
• 1 whole — serrano chile
• 2 tbsp — soy sauce
• 1 cup — vegetable stock
• 3 cup — mixed vegetables
• ½ cup — Cilantro
• 2 tbsp — mint