Mac and Cheese with Roasted Veggies

Ingredients (for 4 servings)

• 2 cup — tomatoes
• 1 whole — black pepper
• 12 oz — wheat pasta
• 1¼ cup — queso
• 6 cup — Crimini Mushrooms
• 1 whole — Bell Peppers
• 1 whole — Onions
• 4 clove — Garlic
• ¼ cup — Basil
• ½ tsp — Aleppo pepper